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About Us

Foodsmart is the leading telenutrition and foodcare solution, backed by a robust network of registered dietitians. Our platform is designed to foster healthier food choices, drive lasting behavior change, and deliver long-term health outcomes. Through our highly personalized, digital platform, we guide our 2.2 million members—including those in employer-sponsored health plans, regional and national Medicaid managed care organizations, Medicare Advantage plans, and commercial insurers—on a tailored journey to eating well while saving time and money. Foodsmart seamlessly integrates dietary assessments and nutrition counseling with online food ordering and cost-effective meal planning for the entire family, optimizing ingredients both at home and on the go. We partner with national and regional retailers across the U.S., many of whom accept SNAP/EBT, making healthier food more accessible. Additionally, we assist members with SNAP enrollment and management, providing tangible access to nutritious food. At Foodsmart, our mission is to make nutritious food accessible and affordable for everyone, regardless of economic status.
Photo of a happy woman consulting a dietitian over video chat

Our Dietitians

Our national network of registered dietitians are the backbone of Foodsmart. They not only bring nutrition expertise to our members but they build relationships that make a real difference in people's lives.
Photo of a relaxed woman consulting a dietitian over a phone call

Working as a Foodsmart dietitian is incredibly fulfilling. My patients come from different walks of life and live all over the country. I enjoy building rapport with my patients and taking the time to truly listen to their experiences, concerns, hopes, and dreams for their nutrition and overall well-being. I treat each day as an opportunity to empower my patients through nutrition to reach their goals and feel better.
Keighly C. | Foodsmart Dietitian
I enjoy meeting with my patients often, working through challenges and celebrating successes together.
Debra K. | Foodsmart Dietitian
The most rewarding part of working at Foodsmart is assisting individuals in overcoming food insecurity, offering more than just sustenance but also providing accessible nutrition education.
Sarah R. | Foodsmart Dietitian

Our Core Values

  • Measured: Data-driven, truth seeking decisions
  • Impactful: We are fueled by achieving our mission, vision
  • Collaborative: Help each other be better; create a positive environment
  • Hungry: Healthy personal, customer & shareholder growth mindset; seek to overcome challenges & biggest rocks with courage
  • Joyful: Business is serious, not grim. Take joy in each other, the work, and our privilege in doing this work.

Our Leaders

Our experienced leaders help bring to life the vision of making eating well simple, affordable, and available for all.
Photo of Dr. Jason Langheier, MD, MPH

Dr. Jason Langheier, MD

CEO, Founder
Photo of Shreeta Quantano

Elly Reis

VP Marketing
Photo of Shreeta Quantano

Becca Stevens

VP Client Development
Photo of Milo Krastev

Milo Krastev

CFO & EVP BD, Co-Founder
Photo of Milo Krastev

Peter Keating

SVP People
Photo of Milo Krastev

Patrick Sims

VP Growth
Photo of Jared Scharen

Amy Mclaughlin

SVP Business Development
Photo of Jared Scharen

Maria Opdycke

VP Clinical Operations
Photo of Shreeta Quantano

Shreeta Quantano

VP Revenue Cycle Management
Photo of Shreeta Quantano

Alex Muresan

VP Engineering

Why We Started Foodsmart

Jason Langheier, MD, MPH — the CEO and Founder of Foodsmart — grew up in rural Buffalo on food stamps, free school lunches, and coupon clipping, and started to see firsthand how food insecurity and chronic conditions exist in our country, especially for low income populations. After Dr. Langheier went on to study neuroscience & received his MD & MPH, he helped found the pediatric obesity clinic at Boston Medical Center. His experience with pediatrics, nutritional epidemiology, neuroscience and previous digital health companies led to his development of Foodsmart to address nutrition insecurity and chronic conditions for the entire country.